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Pizza Recipe:
 
(For this pizza, we are using an imported parbaked pizza crust from Italy)
 
You can make your own crust with a simple pizza dough recipe or buy part big crust from the grocery store.
 
Use a cookie or pizza pan sheet for your crust
 
Slice 1/2 a eggplant, Sautéed in olive oil with salt and pepper (set aside)
 
Drizzle olive oil on tip of your crust
 
Add sliced mozzarella cheese or shredded
 
Add minced garlic
 
Add your eggplant slices 
 
Add your favorite sauce to the top of pizza lightly
 
Bake in oven at 475 degrees for 12 to 15 minutes until crispy on the bottom 
 
Add add some fresh grated Parmesan cheese and some fresh basil 
 
 Enjoy your pizza!